Flavour That Travels the World - Straight to Your Kitchen.

Our globally inspired sauces are crafted to do more than just sit on the side. Whether you're marinating, basting, drizzling, or dipping, each bottle brings a bold, unforgettable flavour rooted in its regional origins.

Recipes & Blog

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  • Lisbon Heat Breakfast Scramble

    Lisbon Heat Breakfast Scramble

    Lisbon Heat Breakfast Scramble Ingredients:  4 eggs 2 tbsp Lisbon Heat sauce 1/4 cup diced onion 1/4 cup chopped bell pepper 1 tbsp butter or olive oil Salt and pepper...

    Lisbon Heat Breakfast Scramble

    Lisbon Heat Breakfast Scramble Ingredients:  4 eggs 2 tbsp Lisbon Heat sauce 1/4 cup diced onion 1/4 cup chopped bell pepper 1 tbsp butter or olive oil Salt and pepper...

  • Spicy Peri-Peri Mayo Dip

    Spicy Peri-Peri Mayo Dip

    Spicy Peri-Peri Mayo Dip Ingredients: 1/2 cup mayonnaise (or vegan mayo) 2 tbsp Lisbon Heat sauce Salt to taste Directions: Mix mayonnaise, Lisbon Heat sauce, and a pinch of salt...

    Spicy Peri-Peri Mayo Dip

    Spicy Peri-Peri Mayo Dip Ingredients: 1/2 cup mayonnaise (or vegan mayo) 2 tbsp Lisbon Heat sauce Salt to taste Directions: Mix mayonnaise, Lisbon Heat sauce, and a pinch of salt...

  • Grilled Zanzibar Shrimp Skewers

    Grilled Zanzibar Shrimp Skewers

    Grilled Zanzibar Shrimp Skewers Ingredients: 1 lb shrimp, peeled and delivered 1/3 cup Zanzibar Zing sauce 1 tbsp olive oil Skewers (soaked if wooden) Directions: Toss shrimp with Zanzibar Zing...

    Grilled Zanzibar Shrimp Skewers

    Grilled Zanzibar Shrimp Skewers Ingredients: 1 lb shrimp, peeled and delivered 1/3 cup Zanzibar Zing sauce 1 tbsp olive oil Skewers (soaked if wooden) Directions: Toss shrimp with Zanzibar Zing...

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